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Foodie Trip | Colombia ART & EAT Tour

February 20 – 28, 2019 (full)

February 17 – 25, 2020 (taking registrations)

 

Foodie Trip | Culinary food tour 2020, professionally guided tour of the Colombian-Caribbean food and beverage scene.

Introduction to Watercolors and Colombian Cuisine |

 

Foodie Trip | Culinary food > This winter, instead of staying one “short” week somewhere in a Caribbean “compound”, why not staying a “long” week (9 days) in Colombia to experience the stunning Caribbean coast from Puerto Colombia (Barranquilla) to Cartagena. In an Anthony Bourdain’s kind of local food experience learn the fundamentals of Colombian Caribbean Cuisine… and watercolors.

After an art class, try the Mojarra con Arroz con Coco with a cold Colombian beer or Aguardiente. Paint on the beach just like Gauguin was doing in Tahiti. Visit a few restaurants’ kitchens and learn from their chefs. Take part in a food tour. Stay in centrally located small hotels. Paint, love, eat and drink summers up this unique vacation.  Being on of the authors’ birth place, she knows all the ins and outs of one of the most beautiful regions of South America. To keep a group intimacy, there will be a maximum of 8 participants for this annual “ART|EAT Walk the Arts”’ tour.

 

The Schedule

The following schedule might change accordingly to logistics; such as flights, Chef’s availability, and ground transportation. However, all activities are optional but will be accomplished.

Day 1 > In transit. Late arrival at Barranquilla International airport. Transfer to Puerto Colombia; welcoming drink on the beach

Day 2 > Puerto Colombia > Watercolor class, beach time and a talk with Hotel Pradomar Chef. Cooking lesson. Supper at Hotel Pradomar.

Day 3 > Puerto Colombia > Creative Cooking Class (CCC) with Walk the Arts. Developing the concept and its content. A quick watercolor on the beach.

Day 4 > Puerto Colombia > Early morning, buying the ingredients in Barranquilla’s market. Lunch at a local food restaurant. Cooking all together in Barranquilla under the guidance of a Barranquilla Chef. Enjoying our supper together. Back to Puerto Colombia.

Day 5 > Transfer to Cartagena by private van > Discovering Colombian art at the Museum of Modern Art; rest of day at leisure.

Day 6 > A short watercolor class around the hotel’s pool. Food Tour. Afternoon at leisure. Art class before supper.

Day 7 > Cartagena > A short watercolor class around the hotel’s pool. Visit of a restaurant’s kitchen and talk with the Chef. Rest of the day at leisure.

Day 8 > Cartagena > A watercolor in the old city (optional). Day at leisure; suggested lunch on the beaches of Castillo Grande (local dishes)

Day 9 > Return to your country from Cartagena.

 

Price of CAD$ 2650 (around US$ 2100 as of January 2019) includes: all ground transportation as a group; transfer from and to the airport as a group; 8-night double accommodation (all rooms with air conditioned and private bathrooms); all breakfasts; one lunch, two suppers, one food tour, art supplies; art and cooking classes, all ingredients for the CCC, museum entrance and some drinks.

To register > Contact Us!

 

 

Foodie Trip | Culinary food Colombia

Monica Marquez and friends at the book launch in Barranquilla

Book Launch Let Go ! The Artist’s Way of Cooking

November 23, 2018

Elsa Piñeres Galería de Arte

cra. 57 #75-41

5:00 p.m. – 7:00 p.m.

foodie trip Colombia

 

 

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